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The California Food and Justice Coalition

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Taking Back the Food System:
Organizing for Food Justice in California

Read Notes from the Summit - View Summit Program (in pdf format)

Summary Report
On June 10 and 11th more than 230 community food security advocates joined at USC in Los Angeles for the 2nd California Community Food Security Summit, Taking Back the Food System: Organizing for Food Justice in California. The summit, co-hosted by the California Food and Justice Coalition (CFJC) and the national Community Food Security Coalition (CFSC), brought together activists, farmers, organizers and community leaders from across the state to find common ground on issues related to nutrition, public health and sustainable agriculture.

The first summit in Oakland in 2002 was highlighted by the formation of the California Food and Justice Coalition, and in the two years since, the CFJC has begun organizing to bring attention to the community food security crisis in the Golden State. While Californians have seen many victories in protecting our rights to healthy, safe and affordable food, millions continue to suffer from hunger, obesity and diabetes. Meanwhile, the number of small farms, which often grow the healthiest foods, continue to decline. Members of the CFJC work together to develop policies and programs that empower local food systems across California.

The summit featured a mix of keynote, plenary, and breakout sessions meant to inform and inspire participants and illustrate connections between community needs, state level policy change and the global food justice movement. As with the first summit, a primary focus of this event was to engage people from across the state, working in all sectors related to food security, in developing and carrying out CFJC's issue oriented policy and informational campaigns. Here is a summary of attendees evaluations of the summit:

  • 88% of evaluations received rated the summit excellent to good.
  • Most useful parts of the summit included the Thursday afternoon breakout sessions, the Friday morning organizing committee meetings and networking opportunities.
  • Almost all who responded said the Summit increased their understanding of Community Food Security.
  • Keynotes, roundtables and concurrent sessions rated on average as excellent to good. Half found Anuradha Mittal's keynote address to be excellent.
  • Two thirds rated the Policy Matters panel as excellent or good and many commented that the panel spurred an important dialogue among the membership.
  • The organizing committee meetings were all rated in the excellent to good categories and people felt that they where focused on issues that interested them.
  • The majority of people responded that the Summit increased their interest and commitment to work on statewide community food security issues.
Day One
Day one began with a look at the worldwide movement for fair trade and food sovereignty with an inspirational keynote (listen) by Anuradha Mittal, founder and executive director of the Oakland Institute. The day continued with a roundtable focused on tying together the multiple food justice movements in California that led into an afternoon of concurrent breakout sessions where community leaders presented practices and programs that are creating change across the state. The day closed with a celebration of local food and talent at the Mercado La Paloma, co-hosted by the Los Angeles Food Justice Network and Blacksmith Records.

Day Two
Day two opened with an address by Deputy Secretary Valerie Brown of the California Department of Food and Agriculture. A roundtable on state level food policy issues followed and was closed with a passionate debate between CFJC members over the role of policy in creating community food security. After learning about and discussing policy issues that impact California's food system, attendees participated in Coalition organizing committee meetings where they worked together to strategize action plans for implementing CFJC's policy platform (read committee notes). The day closed with a tour of urban farming sites in and around downtown Los Angeles, including the LA Regional Area Food Bank Community Garden on 41st and Alameda, the "Urban Oasis," at Crenshaw High School, and the "Milpa" garden at Normandie Avenue Elementary School.

Coalition Organizing Committee Meetings
Coalition Organizing Committees (now referred to as Membership Action Teams (MATs)) met on Friday morning to develop goals and action plans around CFJC's policy priority areas. Three of the MATs were formed to correspond with issue areas within the CFJC policy platform (view platform in pdf format), which was developed based on members input at the first CFS Summit in 2002. These three were: Forming a Statewide Food Policy Council, Ensuring Access to Healthy Foods, and Farm to School (read about committees). The fourth MAT, Land Access for Food Production, was brought to the Coalition by the membership and in coordination with the Reparations and Land Reform concurrent breakout session began identifying a constituency within CFJC on these issues.

For most, the organizing committee meetings were an opportunity to review CFJC's recommendations in these areas and to get up to speed on what actions or organizing activities the CFJC steering committee has been involved in during the last two years. Participants also discussed strategies for implementing the CFJC policy recommendations and campaign activities that would empower grassroots advocates, strengthen local food systems, and build support for policies and programs that promote community food security at the state level. Summit participants were encouraged to join a committee that they were interested in continuing to work with after the Summit. At each of the meetings no fewer then 20 participants signed up to continue to be involved with the Member Action Teams, and many volunteered to do specific follow up activities.

Next Steps
The most significant outcome of the summit is the formation of CFJC's Membership Action Teams (MATs), initiated by the Coalition Organizing Committee meetings that took place on Friday morning at the Summit. The four current MATs are: Farm to School, Forming a Statewide Food Policy Council in California, Ensuring Access to Healthy Food and Access to Land for Food Production. These Action Teams will be the mechanism by which CFJC members participate in developing and carrying out the Coalition's policy and education campaigns. Each of the MATs will meet in August 2004 to continue the planning they began at the Summit, and to develop campaigns for implementing CFJC's policy platform and empowering local food systems in California. For more information on the Membership Action Teams contact Heather Fenney at heather@foodsecurity.org or 310-822-5410. You must be a member of the CFJC to participate in a MAT - sign the pledge and join today!

Notes from Concurrent Breakout Sessions (in pdf format)
   

Coalition Organizing Committee Notes (in pdf format)
Forming a State Food Policy Council in California
Ensuring Access to Healthy Foods
Farm to School
Land Access for Food Production

Notes from Pleneries and Keynotes (in pdf format)
Keynote Address, The new face of agriculture: Linking justice with sustainability by: Anuradha Mittal, Founder & Executive Director, Oakland Institute (listen to MP3 - this 20MB file takes a few minutes to download and works best with a highspeed connection.)
Policy Matters Panel

Thank you all the Summit Funders and Co-sponsors

Funders:
The Columbia Foundation
The California Wellness Foundation
California Nutrition Network *, with funding support from the National Food Stamp Program, USDA
Center for Ecoliteracy
Risk Management Agency, USDA

Co-sponsors:
California Hunger Action Coalition
California Nutrition Network*
California Sustainable Agriculture Working Group
Center for Food and Justice, UEPI, Occidental College*
Community Alliance with Family Farmers
Community Services Unlimited, Inc.*
Esparanza Community Housing Corporation
Foundation for Global Community*
Friends of the Certified Farmers' Market
Gold Coast Growers' Collaborative
Los Angeles Food Justice Network*
Prevention Institute
School of Policy, Planning and Development, USC
Strategic Alliance for Health Food and Activity Environments*
Sustainable Economic Enterprises of Los Angeles*

*Participated on the summit planning committee

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